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Presto guarantees this pressure cooker with an extended 12-year warranty. It's a professional-quality tool, made of heavy-duty aluminum, with stay-cool handles and a strong-lock steel lid. The vent pipe is simple to keep clean with a small brush or pipe cleaner, and both the air vent/cover lock and the overpressure plug are removable. Nonabrasive cleansers are best for cleaning this aluminum pressure cooker, though occasional use of a fine metal polish will help the exterior keep its shine. The lid of the Presto 23-quart pressure canner is not immersible. In addition, the sealing ring should be removed after each use to allow cleaning of the inside rim of the lid. And it can do double duty as a large pressure cooker. Preservation 500 23-Quart aluminum pressure canner
With Analog p... see description |
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An accompanying booklet contains more than 65 recipes, ranging from basic soup stocks to stews and pot roasts--even desserts like 5-minute custards! Tenderize lean cuts of beef or pork; or cook chicken, fish, or vegetables faster than you can in a microwave, and without losing moisture. . And it's easy to cook healthfully with pressure cookers, since the food retains so much more of its nutrients and flavor. Presto guarantees this pressure cooker with an extended 12-year warranty. The pressure cooker measures 9 inches in diameter (17 inches including handles) and 8-1/2 inches tall (including lid). This pressure cooker is useful for weeknight dinners or for any meal that needs to come together quickly. The Presto 6-quart pressure cooker is fully immersible; in addition, the sealing ... see description |
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Columbian Home Products 21 QT. Cold Pack Canner With Rack Capacity To Hold Seven Quart Jars Note: Cannot be used on sealed glass top stoves Pretty much what I expected. The rack is a little difficult to work with unless using large jars. No problem using it on my ceramic cooktop. The Granite Ware 21-Quart Covered Preserving Canner with Rack is a light-weight, lidded pot with a steel canning rack. As promised, the rack holds seven quart jars and with a little ingenuity, it can hold nine pint jars.
This canner is larger than most burners and may cause stovetop surface stains when used for extended periods. It cleans easily, holds the temperature and seems well constructed for such an inexpensive piece.
The graphic on the Amazon product page shows the canner with the rack lifted up ... see description |
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This model is not the campfire style, with legs, wire handle, and a lid for coals. --Ann Bieri . 5 QT, Pre-Seasoned Cast Iron Dutch Oven With Eared Loop Side HandlesThe American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. . At 10-1/4 inches in diameter and 4 inches deep, this 5-quart Dutch oven holds a heap of chili, chicken and rice, or fruit cobbler. This one is flat-bottomed to sit on a stovetop burner or in the oven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. Lodge covers the sturdy oven with a lifetime limited warranty against defects, and when cared for properly, this virtually indestructible pan should last for generations. After the meal is done,... see description |
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5-QtThis straight-sided 2-1/2-quart pan can be used for sauces and, covered with its flat lid, for stews and casseroles. The hard-anodizing seals the cooking surface, making it stick-resistant and non-reactive to the foods being cooked. . Metal utensils won't harm the surface. The wider, shallower design allows liquid and m oisture to evaporate more quickly, so your reductions and sauces are ready sooner. Shallow Saucepan with Lid is designed for making and reducing sauces, roux and for heating sou or, boiling eggs. Shallow (3 inches) in relation to its capacity and diameter (8-3/8 inches), this pan, unlike conventionally proportioned saucepans, exposes lots of surface and is therefore ideal for reducing sauces or even stocks and broths. The thick bottom and sides absorb heat ev... see description |
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